NOW® Brown Rice Syrup is a healthy, natural sweetener with a mild, buttery flavor and a delicate sweetness that makes it ideal for use in baking and desserts. Unlike simple sugars, such as monosaccharides and disaccharides, Brown Rice Syrup is a polysaccharide, or a complex sugar. The unique structure of complex sugars allows them to be absorbed and broken down more slowly than simple sugars, avoiding rapid spikes in blood glucose. Slower absorption also allows the body to utilize complex sugars for energy instead of having to store them as fat for later use. Brown Rice Syrup is made by fermenting brown rice with special enzymes that break down the natural starch content of the rice. This process produces a translucent syrup that's an excellent alternative to white and brown sugar.
SUGGESTED USAGE When using in recipes as a substitute for white or brown sugar, reduce the total amount of other liquids by about 20%. You may need to experiment to find the best ratio.
规格
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成分
Organic Brown Rice Syrup - 16 oz, (Now Foods)
Calories 132 Calories from Fat 0 Total Fat 0 g Sodium 12 mg Potassium 108 mg Total Carbohydrate 34 g Sugars 21 g Vitamin A Calcium Thiamine Niacin Folate Magnesium Vitamin C Iron Riboflavin Vitamin B-6 Vitamin B-5
Free of: Gluten
Other Ingredients: Organic Brown Rice Syrup (100% Pure).
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Organic Brown Rice Syrup - 16 oz, (Now Foods)
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Organic Brown Rice Syrup - 16 oz, (Now Foods)
GUARANTEE/SHIPPING INFORMATION Organic Brown Rice Syrup is shipped in a discrete, unmarked package. Orders are processed immediately and usually take about 3 to 5 working days to be received. We do ask that you try it for 2 to 3 weeks to feel the full effects. Any information received is used only for order processing and shipping purposes. Your information, such as e-mail address, will never be disclosed to a third party.
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